CONSULTANCY SERVICES
- CONSULTING AND IMPLEMENTATION OF HACCP SYSTEM
- CONSULTING AND IMPLEMENTATION OF ISO 22000:2018(FOOD SAFETY MANAGEMENT SYSTEM)
- CONSULTING AND IMPLEMENTATION OF ISO 9001:2015 (QUALITY MANAGEMENT SYSTEM)
- CONSULTING AND IMPLEMENTATION OF ISO 14001:2015 ENVIRONMENTAL MANAGEMENT SYSTEM
- FOOD PREMISES DESIGN AND STEP BY STEP GUIDANCE
- FOOD ALLERGY AWARENESS TRAINING AND CONSULTING
- AUDIT
- INTERNAL AUDITS
- SECOND PARTY AUDITS
- INSPECTION
